Alpahirt Farurer Baron dried meat in blue packaging in front of stone blocks

Alpahirt Baron

Name: Alpahirt Baron
Brand: puralpina Shop
SKU: 7041
Price: 27.9 CHF
Availability: InStock

100% dried beef

CHF 27.90

Number

VAT included.

The Farurer Baron is made from the best, low-fat Graubünden beef from cows that have had a wonderful life in the Graubünden Alps. The Farurer Baron is created by slowly drying for four to seven weeks. It is reminiscent of a Salsiz, but is just as lean as fine Graubünden meat. Meat specialties like in great-grandfather's day. Completely without additives, curing salt or foreign fat. Graubünden mountain cows, Swiss alpine salt, red wine and natural spices are enough to produce this unique treat.

More information

Mountain beef, wine, alpine salt, spices, natural casing made from beef intestine. No curing agents such as nitrite and nitrate, no additives, no allergens.

160g

You can cut this game sausage easily, elegantly and quickly with a sausage slicer or a salami slicer. Of course you can also do it with a knife, but with a slicer it is quicker and much more fun. Try it out 😊.

Nährwerte pro 100 g: 1026 kJ / 243 kcal Energie; 6.3 g Fett (davon gesättigte Fettsäuren 2.9 g); 0 g Kohlenhydrate (davon Zucker 0 g); 46.0 g Eiweiss; 5.7 g Salz